A native of India, and a member of the potato or nightshade family, jimson weed is believed to be named after Jamestown, Virginia, where it was first brought from England. Jimson weed is toxic and contains the alkaloids atropine and scopolamine, psychoactive substances that some people consume to get a high. These alkaloids are also used in pharmaceutical preparations to treat Parkinson’s disease, peptic ulcers, diarrhea, bronchial asthma, and motion sickness.
Bushy annual with unpleasant-smelling, elliptic to ovate leaves, to 18cm (7in) long. White, funnel-shaped flowers, to 5cm (2in) wide, appear in summer, followed by spiny, ovoid capsules containing black seeds.
Has smooth, thornless fruits. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
To treat asthma, convulsive cough, high temperatures, pain and rheumatism. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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This herb and its alkaloids are subject to legal restrictions in some countries. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
The Essential Herb-Drug-Vitamin Interaction Guide by Geo. T. Grossberg,MD and Barry Fox,PhD Copyright©2007 Barry Fox,PhD. Pp.288-290 |